Friday , 17 May 2024
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Contact us: (+30) 210 8141800
Friday , 17 May 2024
Please enter your Username and Password to Log in to our B2B Private Section.
Forgot your Username or Password?
Contact us: (+30) 210 8141800
Organic gluten-free carob cookies with oats and raisins. Handmade and unique, they are made in a traditional Cretan bakery with extra virgin olive oil and no refined sugar. Instead, they use coconut sugar and carob honey to sweeten.
Enjoy them with coffee, as a snack during the day or as a sweet treat after dinner.
Ingredients: Gluten-free oat flakes*, extra virgin olive oil* (19.5%), coconut sugar*, sultaninas* (10%), rice flour*, gluten-free oat flour*, carob powder* (3.36%) , carob honey* (2.86%), egg*, baking powder*, soda. *Organically grown.
Average Nutritional Value / 100g: energy 1854kJ / 443kcal, fat 21.39g - of which saturated 3.11g, carbohydrates 56.20g - of which sugars 22.57g, dietary fiber 4.82g, protein 6g, salt 0 ,19g.