Friday , 29 March 2024
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Friday , 29 March 2024
Please enter your Username and Password to Log in to our B2B Private Section.
Forgot your Username or Password?
Contact us: (+30) 210 8141800
A heavenly mix of crunchy dark chocolate biscuit pieces in the smoothest M!LK chocolate. Who needs milk when you can achieve perfection without it?
The ingredients of iChoc are all from organic farming, the cocoa butter is fairtrade, grown in intercropping systems by fairly paid farming cooperatives in the Dominican Republic. The recipes include no artificial flavours and no emulsifiers (such as soy lecithin). A sign of quality that makes iChoc a high quality treat for vegan chocolate lovers.
Wrapped in eco-friendly, plastic-free packaging.
Ingredients: beet sugar*, cocoa butter* 23%, buckwheat flour*, cocoa biscuit* 12% (wheat flour*, cocoa powder* 21%, raw cane sugar*, coconut fat*, sugar beet syrup*, sea salt, bourbon vanilla extract*), cocoa mass* 9.6%, tiger nut flour*, almond oil* 2.2%, hazelnut paste*, sea salt*, bourbon vanilla extract*. *Organic product.
May contain traces of other nuts, milk and gluten.
Not suitable for people with milk allergy.
Average Nutritional Value/100g: energy 2323kJ/ 555kcal, fat 35g – of which saturated 20g, carbohydrates 54g – of which sugars 39g, proteins 4.4g, salt 0.18g.