Organic Mediterranean sea bass, cleaned and flaked, ready for cooking.

Organic farming is a method of producing products with specific practices, which protects the consumer and the environment.

Organic fish means fish that:

• Is raised using only natural organic and sustainable products.
• Is raised naturally in the clean, deep waters of the Mediterranean Sea.
• It lives in large marine areas, occupying only 1% of the space.
• It grows slowly as nature intended.

In this context, Kefalonia Fisheries was the first fish farming company in Greece to create a range of organic products, paying particular attention to the following points:

• Sustainability.
• Clean waters.
• Production without chemicals.
• Special foods.
• Density of farming.
• Impact on the environment. 

In a recyclable packaging! Please recycle. 

Deep frozen product.

Organic sea bass.

May contain traces of molluscs/mollusc crustaceans.

Average Nutritional Value/100g: energy 123kcal, fat 4,4g - saturated 1,1g, carbohydrates 0,2g, protein 21,2g, salt 0,1g.